Homelea Accommodation Apartments
22 Tasman Highway St Helens, 7216, Tasmania
Homelea Accommodation Apartments
St Helens accommodation
Homelea Accommodation Apartments
St Helens accommodation
Homelea Accommodation Apartments
St Helens accommodation
Homelea Accommodation Apartments
St Helens accommodation
Homelea Accommodation Apartments
St Helens accommodation
Other accommodation close by:
- Freycinet Beach Apartments
- Bicheno on the Beach
- SILVER SANDS HOTEL MOTEL RESORT
- Waterline At Freycinet
- Beach House at St Helens
- Bicheno East Coast Holiday Park
- Hillcrest Tourist Park
- BIG4 St Helens Holiday Park
- Coles Bay Waterfronters
- Eagle Peaks at Freycinet
- Cockle Cove
- White Sands Resort
- Beach Path House
- Wybalenna Lodge
- Bicheno Gaol Cottages
- Doherty St Helens Resort
- Rumah Kita
- St Helens Caravan Park
- Sheoaks on Freycinet
- Ar lan y mor
Email: enquiries@homelea.com.au
Phone: 03 6376 1601
Fax: 03 6376 1363Homelea Accommodation Apartments are located on Tasmania’s sunny east coast at St Helens. There are a range of apartment options available with various bed configurations. All units are self-contained and very spacious. There are one and two-bedroom apartments, each with their own bathroom, dining area, lounge area and fully-equipped kitchen. Choose from apartments that have views over Georges Bay and units ideal for couples with a queen-size bedroom and separate double bedroom. There is the option of queen-size or double beds in the main bedrooms. The second bedrooms cater for various guest numbers from single beds and separate bunks through to double sets of bunks. The apartments are a two-minute drive from the shopping centre where you can relax with a coffee or dine at one of the local seafood restaurants. You are just 10-minutes’ drive from all the major beaches and are welcome to park boats at the apartment complex. Choose a local walk, ranging from beginners through to experienced walkers. St Helens also has excellent fishing, and it is possible to arrange fishing charters in the area.
